Sunday, May 4, 2008

kitchen love



there's been a surplus of lemons in the house lately between our tiny meyer tree and my friend jason's two trees (one of his is a meyer also and much more abundant than our little scraggly fella).



I've been swiping rosemary and lavender from people's gardens and making simple syrup with the herbs, then straining it and making lemonade with all the lemons. quite yummy and perfect for the lovely weather lately.



and a beautiful salad from our garden!

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